Frozen pacific mackerel Hg means that the fish is frozen and then processed to remove the head and guts while the tail still on. However customers can also ask the tail to be removed and this is mean you order mackerel Hgt instead. Why it is important to remove the head and take out the guts? Because fish unlike meat, they can spoil quickly and both the head plus the guts are part which can make the mackerel fish quicker to spoil. To prevent such thing your mackerel supplier recommend that the fish is being headed and gutted plus sometimes the tail is removed so the mackerel can stay as fresh as they can. About frozen Pacific mackerel Hg product meanings To make the mackerel fish stay fresh as long as they can, when the fishes are caught, they will be frozen immediately on the board. When the fish is being delivered to the factory facilities to get through other process, the fish will be kept inside container full of ice so the fish still fresh even after arriving at the plan...
